Tokyo from above at night

Imaginary trips · always complimentaryIt feels good to book travel. It feels bad to pay for it.

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Tokyo · Japan

Omakase in Tokyo

Ultra-long-range jet and your suite · $236,000

Spend like a billionaire

Wheels up from Van Nuys for a single dinner: ten seats at a Ginza counter that takes no reservations from strangers, and a chef who has been cutting fish there for forty years. Two nights in a suite above the city, and home, by the clock, before you left.

  • Ten seats at a Ginza counter
  • Two nights above the city
  • Home the day you leave

More dining

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Handled for you

  • A car at your door, and at every door after it
  • Bags collected at home and unpacked before you arrive
  • A concierge on call, day and night, until you are home
  • Tables that take no reservations, reserved

Best time to go

March to May and October to November

Any month, but spring and autumn bring the best seasonal fish and the kindest weather.

In pictures

The chef, at work behind the counter
Nigiri, one piece at a time
Mount Fuji, framed by autumn maples
Tokyo Tower glowing above the city
GINZAYOURS NEXT
Your passportReserve to collect the GINZA stampEvery destination earns a stamp. 0 of 79 collected.

Your journey

Days
3 days
Guests
2 guests
Can't wait?Your first postcard arrives tomorrow.

Enhancements · 0 added

View all 9
Helicopter into the cityFrom Haneda to a rooftop in Roppongi$3,800
The chef's own sakeFrom a brewery that makes 400 bottles a year$6,000
Mount Fuji by helicopterLunch at a ryokan with a private onsen$16,000
The whole counterAll ten seats, for your party alone$45,000The whole counter is booked through next spring
Every enhancement, from arrival to the extraordinaryMore dining, and every collection
$236,000Complimentary
Reserve for $0

A game of pretend luxury. Nobody has booked this one yet: be the first.